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Browse Books: Cooking / Specific Ingredients / Seafood

Seafood Simple: A Cookbook (Hardcover) By Eric Ripert $35.00 Add to Wish List On Our Shelves Now	Fish Butchery: Mastering The Catch, Cut, And Craft (Hardcover) By Josh Niland $42.00 Add to Wish List On Our Shelves Now	The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit (Hardcover) By Emma Teal Laukitis, Claire Neaton $35.00 Add to Wish List On Our Shelves Now
For the Love of Seafood: 100 Flawless, Flavorful Recipes That Anyone Can Cook (Hardcover) By Karista Bennett $35.00 Add to Wish List On Our Shelves Now	Fish for Dinner: Delicious seafood recipes to cook at home (Hardcover) By Nathan Outlaw $34.99 Add to Wish List On Our Shelves Now	Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados (Hardcover) By Anna Hezel $24.95 Not currently available - email or call for details
Oyster: A Gastronomic History (with Recipes) (Hardcover) By Drew Smith $35.00 Add to Wish List Usually arrives at our store in 5-14 business days.	The Joy of Seafood: The All-Purpose Seafood Cookbook with More Than 900 Recipes (Hardcover) By Barton Seaver $35.00 Not currently available - email or call for details	A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game (Paperback) By Wilbur F. Eastman, Jr. $16.95 Not currently available - email or call for details
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying (Hardcover) By Nils Bernstein $30.00 Add to Wish List Usually arrives at our store in 5-14 business days.	The Whole Fish Cookbook: New Ways to Cook, Eat and Think (Hardcover) By Josh Niland $40.00 Add to Wish List Usually arrives at our store in 5-14 business days.	Good Catch: A Guide to Sustainable Fish and Seafood with Recipes from the World's Oceans (Hardcover) By Valentine Thomas $35.00 Add to Wish List Usually arrives at our store in 5-14 business days.
Cod: A Biography of the Fish that Changed the World (Paperback) By Mark Kurlansky $18.00 Add to Wish List Usually arrives at our store in 5-14 business days.	Aloha Kitchen: Recipes from Hawai'i [A Cookbook] (Hardcover) By Alana Kysar $30.00 Add to Wish List Usually arrives at our store in 5-14 business days.	The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters (Hardcover) By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer)) $40.00 Add to Wish List Usually arrives at our store in 5-14 business days.

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