You are here

Browse Books: Cooking / Regional & Ethnic / French

Modern Bistro: Home Cooking Inspired by French Classics (Hardcover) By America's Test Kitchen $35.00 Add to Wish List On Our Shelves Now	Emily in Paris: The Official Cookbook (Hardcover) By Kim Laidlaw $32.50 Add to Wish List On Our Shelves Now	Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover) By David Lebovitz $28.00 Add to Wish List On Our Shelves Now
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $22.99 Add to Wish List On Our Shelves Now	Fruits & Nuts: Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover) By FERRANDI Paris $35.00 Not currently available - email or call for details	Paris for Food Lovers (Food Lovers Guides) (Paperback) By Elin Unnes $19.99 Add to Wish List On Our Shelves Now
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $45.00 Add to Wish List Usually arrives at our store in 5-14 business days.	Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 Add to Wish List Usually arrives at our store in 5-14 business days.	Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover) By Frank Adrian Barron $29.99 Add to Wish List Usually arrives at our store in 5-14 business days.
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set) By Julia Child, Louisette Bertholle, Simone Beck $110.00 Not currently available - email or call for details	Daniel: My French Cuisine (Hardcover) By Daniel Boulud, Sylvie Bigar, Bill Buford (Contributions by), Thomas Schauer (Photographs by) $66.00 Add to Wish List Usually arrives at our store in 5-14 business days.	Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Add to Wish List Usually arrives at our store in 5-14 business days.
Life in a French Country House: Entertaining for All Seasons (Hardcover) By Cordelia de Castellane, Matthieu Salvaing (Photographs by) $50.00 Add to Wish List Usually arrives at our store in 5-14 business days.	A Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (Photographs by) $29.95 Add to Wish List Usually arrives at our store in 5-14 business days.	Bouchon Bakery (The Thomas Keller Library) (Hardcover) By Thomas Keller, Sebastien Rouxel $60.00 Not currently available - email or call for details

Pages

Terms and Conditions

© 2009-2015 Words, LLC | 179 Maplewood Avenue | Maplewood NJ 07040 | 973-763-9500 | info@wordsbookstore.com