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Browse Books: Cooking / Regional & Ethnic / French

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes Cover Image
$28.00
On Our Shelves Now
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More Cover Image
$22.99
On Our Shelves Now
Fruits & Nuts: Recipes and Techniques from the Ferrandi School of Culinary Arts Cover Image
$35.00
On Our Shelves Now
Paris for Food Lovers (Food Lovers Guides) Cover Image
$19.99
On Our Shelves Now
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook Cover Image
$45.00
Usually arrives at our store in 5-14 business days.
Bouchon Bakery (The Thomas Keller Library) Cover Image
$60.00
Usually arrives at our store in 5-14 business days.
The Alice B. Toklas Cook Book Cover Image
By Alice B. Toklas, M.F.K. Fisher (Introduction by)
$16.99
Not currently available - email or call for details
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook Cover Image
$110.00
Not currently available - email or call for details
A Table: Recipes for Cooking and Eating the French Way Cover Image
By Rebekah Peppler, Joann Pai (Photographs by)
$29.95
Usually arrives at our store in 5-14 business days.
Mastering the Art of French Cooking, Volume 1: A Cookbook Cover Image
$30.00
Not currently available - email or call for details
Sweet Paris: Seasonal Recipes from an American Baker in France Cover Image
$29.99
Usually arrives at our store in 5-14 business days.
Fruit: The Art of Pastry Cover Image
By Cedric Grolet, Alain Ducasse (Foreword by)
$50.00
Not currently available - email or call for details
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking Cover Image
$17.00
Usually arrives at our store in 5-14 business days.
Dinner in French: My Recipes by Way of France: A Cookbook Cover Image
$37.50
Usually arrives at our store in 5-14 business days.
Le Repertoire de La Cuisine: The World Renowned Classic Used by the Experts Cover Image
By Lewis Saulnier, Jacques Pepin (Introduction by), George Lang (Introduction by)
$18.95
Not currently available - email or call for details

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