You are here

Browse Books: Cooking / Regional & Ethnic / Cajun & Creole

The Dooky Chase Cookbook (Hardcover) By Leah Chase $27.95 Not currently available - email or call for details	Blackstone Griddle Grill Cookbook for Beginners 2022 (Paperback) By Pearson Samsony $17.49 Not currently available - email or call for details	Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (Hardcover) By Melissa M. Martin $35.00 Add to Wish List Usually arrives at our store in 5-14 business days.
The Dooky Chase Cookbook (Hardcover) By Leah Chase $24.95 Not currently available - email or call for details	River Road Recipes: The Textbook of Louisiana Cuisine (Spiral) By Junior League of Baton Rouge (Compiled by) $22.99 Add to Wish List Usually arrives at our store in 5-14 business days.	Kevin Belton's Cookin' Louisiana: Flavors from the Parishes of the Pelican State (Hardcover) By Kevin Belton, Denny Culbert (Photographer) $28.00 Add to Wish List Usually arrives at our store in 5-14 business days.
The Easy Puerto Rican Cookbook: 100 Classic Recipes Made Simple (Paperback) By Tony Rican $15.99 Not currently available - email or call for details	The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans (Hardcover) By Gwen McKee $9.95 Add to Wish List Usually arrives at our store in 5-14 business days.	Talk about Good! (Hardcover) By Junior League of Lafayette (Compiled by) $24.95 Add to Wish List Usually arrives at our store in 5-14 business days.
The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine (Hardcover) By Krimsey Lilleth, Blue Star Press (Producer) $29.95 Add to Wish List Usually arrives at our store in 5-14 business days.	Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours (Paperback) By Jernard A. Wells $26.95 Not currently available - email or call for details	The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef (Hardcover) By Tenney Flynn, Susan Puckett (Contribution by) $30.00 Add to Wish List Usually arrives at our store in 5-14 business days.
The Big Book of King Cake (Hardcover) By Matt Haines, Randy Krause Schmidt (Photographer) $39.95 Add to Wish List Usually arrives at our store in 5-14 business days.	Chef Prudhomme's Louisiana Kitchen (Hardcover) By Paul Prudhomme $29.99 Not currently available - email or call for details	A Confederacy of Dunces Cookbook: Recipes from Ignatius J. (Hardcover) By Cynthia Lejeune Nobles $35.00 Add to Wish List Usually arrives at our store in 5-14 business days.

Pages

Terms and Conditions

© 2009-2015 Words, LLC | 179 Maplewood Avenue | Maplewood NJ 07040 | 973-763-9500 | info@wordsbookstore.com